Process your own animal
You raise it, we’ll butcher it how you want.
We offer custom and USDA-inspected beef, pork, and lamb processing at our Baileyton facility. You provide the livestock, choose your cuts, and we’ll take care of the rest.
Stone Mountain Meats Processing Facility
Hours
- Monday–Friday
- 8am–4pm
Closed for 30 minutes between 11:30am and 1:00pm




