Due to changing supplier prices, we’ve adjusted our processing fees effective January 1, 2024.
Local Meat.
Your way.
Quality-first, Family-owned, meat processing and sales in Greeneville, Tennessee
Whether you’re bringing in your own livestock or looking to buy fresh, local cuts, we make the process simple, personal, and done right.
Beef
Specialized cuts of steak, brisket, ribeye, roast, hamburger, and more.
Pork
Carefully-packaged sausage, bacon, ham, ribs, chop, and more.
Lamb
Options for chops, ribs, roast, legs, ground meat and more.
Two ways to work with us
We provide USDA and custom beef, pork, and lamb processing for your family or business — and offer locally raised meat by request — all from our inspected facility at the base of Stone Mountain in Greeneville, TN.
Process Your Own Animal
You raise it, we’ll butcher it how you want.
Custom and USDA-inspected meat processing options available.
You provide the livestock and fill out a cut sheet with your desired cuts. We’ll handle everything from put down to packaging in a humane, clean, USDA-inspected facility. After your meat is cured and ready for consumption, you’ll return to pick up your packaged cuts.
Buy Meat from Us
Don’t have livestock? No problem.
Request cuts from our own locally-raised animals, butchered in-house.
We raise and butcher our own livestock, offering select cuts of meat by request only. Since we don’t stock a full retail case, you’ll always get meat that’s freshly processed, vacuum-sealed, and packaged with care for local pickup.
Butchers you can trust
Engineers-turned-butchers
Processes, systems, and community-focused solutions come naturally for our father and son owners.
Dedicated to quality and community
We are hyper-focused on quality and safety because we know our local community members are counting on us.
Modern technology, traditional values
While we hold tight to old-fashioned service and values, we use modern technology for an efficient process.
Located in Baileyton, TN
Born and raised here, we are passionate about helping our neighbors provide for their families and local businesses.
In the News
thank you from Stone Mountain Meats, voted the greeneville sun 2023 BEST meats / butcher shop
January 1, 2024
Stone Mountain Meats would like to extend an enormous THANK YOU to all our customers in Greene County and our surrounding areas. We have served a total of 391 customers in the past 12 months alone and we are grateful for your support. Our goal is to provide the…
A LOOK INSIDE AN ABATTOIR
May 30, 2023 | Bales Farm Podcast
Our special guest is Tim Fillers, owner/operator of Stone Mountain Meats. Tim is our butcher and he gives us a glimpse into running a small processing facility. Everything from what is involved in USDA inspection, to his daily grind (ha – see what we did there?) and what customers should look for when buying local beef…
Stone Mountain Meats listed in TDA Licensed Custom Slaughter Operations
September 20, 2021 | Tennessee Department of Agriculture
Custom slaughter operations offer services for people who want an animal slaughtered or processed for their own personal use. The meat is cut, packaged, and labeled “not for sale.” These meats are returned to the owner of the animal (who may have bought it from the producer just before slaughter) and cannot be sold. People who…
New Facility To Help Increase Meat Processing Capacity
March 20, 2021 | The Greeneville Sun
A need for more meat processing facilities for farmers in Tennessee arose during the first months of the COVID-19 pandemic. As a result, state government encouraged the establishment of new meat processing facilities, and a father and son in northern Greene County have…